1.
Ajis NBP, Legowo DB. PENETAPAN KADAR VITAMIN C PADA BEBERAPA JENIS CABAI (Capsicum sp) DENGAN METODE SPEKTROFOTOMETRI UV-Vis. AFAMEDIS [Internet]. 2020Feb.27 [cited 2024Sep.19];1(1):64 -71. Available from: https://journal-afamedis.com/index.php/afamedis/article/view/9